• To start the beginning of the story

Appetizer

  • Sea Battlefield

    Deep-fried Battered Squid and Shrimp Served With Sweet And Sour Plum Sauce

  • CurryPuff

    Roti Stuffed With Potatoes, Taro And Onion Served With Cucumber Relish

  • Satay Skewer

    Herb-marinated Chicken Grilled With Coconut Milk Served With Peanut Sauce

  • Shrimp 'n' Crab Roll

    Deep-fried Shrimp, Crab Meat, Musroom And Taro Stuffed Vermicelli Served With Sweet Chilli Sauce

  • Shrimp Roll

    Deep-fried Shrimp With The Mix Of Ground Shrimp + Chicken, Cilantro, Pepper In The Wrapper Served With Sour Plum Sauce

  • GYOZA

    Steam-fried The Combination Of Pork, Musroom, Scallion, Cabbage Dumpling Served With Garlic Soy Sauce

  • Veggies GYOZA

    The Combination Of Spinach, Carrot, Corn, Cabbage, Water Chestnut And Mushroom.
    (Streamed or Fried? it’s your choice)

  • Veggies Spring Roll

    Quinoa, Carrot, Purple Cabbage, Beanspout, Pumpkin, In Wrapper Served With Sour Plum Sauce

  • ROSEMARY FRIED

    French Fries Mixed With Rosemary, Olive Oil, Salt And Herbs

  • Homemade Thai Dumping

    The Combination Of Pork & Shrimp Dumpling Served With Sweet And Sour Soy Sauce

  • Sriracha Wing

    Fried Chicken Wings Glazed With Spicy Sriracha Sauce

  • Tamarind Wing

    Fried Chicken Wings Glazed With Tamarind Sauce

  • Chive Cake (seasonal)

    Crispy On The Outside & Chewy On The Inside. Served with Sweet & Spicy Soy Sauce

  • Fried Tofu

    Fried Tofu Served With Sweet Chilli Sauce Topped With Grounded Peanut

  • Edamame

    Steamed Japanese Soy Bean Topped With Sea Salt